2 1/4 c Flour
2 c Sugar
1/2 ts Salt
1/2 ts Baking soda
1 ts Vanilla
1 c Butter or margarine,softened
1 ct Spiced apple yogurt
3 Eggs

1. Combine ingredients in large mixing bowl. Blend at low speed. Beat 3 min. at medium speed, scraping bowl occasionally.
2. Pour batter into well greased and floured 12- cup, 10-inch Bundt pan.
3. Bake at 325 degrees for 60-65 min. or until top of cake springs back when lightly touched.
4. Coot cake 15 min. before removing from pan.